1- 1 SMOOTH REVOLVING CAKE TURNTABLE: It will make your life easy by rotating cake 360° instead of rotating yourself
2- 24 PROFESSIONALLY SELECTED, NUMBERED and EASY TO USE TIPS
3- 1 STRAIGHT SPATULA: Use it to shift and spread icing evenly. Smooth sides of Round Cakes
4- 1 ANGLED SPATULA: Best for icing cakes Tops. It does not let your hand to touch cake while icing.
5- 3 RUSSIAN PIPING TIPS: Pipe beautiful flower using these tips with just a little squeeze
6- 1 HEART SHAPE SILICONE MOLD: Just pour liquid chocolate/Icing in this mold, freeze it and get perfect hearts
7- 3 CAKE SCRAPPERS: Use them for shifting, smoothing and level the icing.
8- 3 COUPLERS: 1 tri coupler for Russian tips and two icing coupler for icing tips.
9- 1 DECORATING PEN: Fill them with icing, apply even pressure and start decorating like normal pen
10- 1 Flower Nail
11- 1 Flower Lifter Scissor
12- 1 Silicon Reusable Pastry Bag: Use it, wash it and it is ready to use again
13- 50 Disposable Icing bags: Don’t like washing icing bags? No worries, 50 Disposable Icing bags are in set. Use & through away
14-1 Cleaning Brush: Don’t spoil your hands cleaning tips. Use RFAQK Cleaning Brush to remove icing from narrow tops
15- CAKE LEVELER: Use cake leveler to level the cake for icing.
16- Printed Pattern Chart
17- EBook User Guide (Provided By Mail)